Vegetarian Pizza Recipe
Tip: I like to use the Kabuli whole wheat pizza crust which is low fat, has no cholesterol, and no preservatives, but you can use any whole wheat pizza crust. Check with your local Whole Foods to see if they carry the Kabuli pizza crust if you would like to use it.
My pizza smells so delicious and I can’t wait to take a bite! Please leave feedback on how you made the pizza, if you made any changes, and whether you liked it. I hope you enjoy!