Currently Browsing: Middle Eastern 4 articles


Raw Tabbouleh Salad

This plant-strong vegan recipe for Raw Tabbouleh Salad is extremely tasty. But not only is it pleasant for your taste buds; it is also versatile for your table. You can use it as an appetizer salad, a side dish, or even lunch. It is also healthy and doesn’t make you feel bloated like other foods. […]


Fresh Cucumber Salad Recipe

This vegan fresh cucumber salad recipe has been in my family for generations, and whether it is just my immediate family or my gigantic extended family talking about our days over dinner, this recipe is always an easy way to get smiles! This salad takes around 40 minutes to prepare (depending on how fast of […]

Orzo Salad with Tomatoes and Asparagus

If you don’t know much about orzo, this might be a bit surprising. By looking at it, you would think it is rice, but it is actually a pasta that is shaped like a grain of rice. I am a big fan of pasta and usually eat it multiple times of week, but I like […]


Delicious Blue Cheese Greek Yogurt Dip

I’m always trying to fit more veggies into my day, and one of the best ways I find to add more carrots, broccoli, celery and cauliflower in are by dipping them into something yummy. Dips are one of my favorite ways to jazz up my snacks, and there is nothing better than making your own! […]

Close Cookmode